VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The key Portion of the Acetic Acid will be the Acetyl Molecule.Acetobacter can be the germs that converts alcohol into Acetic Acid (Vinegar) and it's also ubiquitous. Just go away a broad open wine bottle lying all around for two weeks and Acetobacter will uncover it swiftly and transform it into wine vine